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Rural Delivery is a farm and country journal that comes from the homes and farms of Atlantic Canada and beyond. The magazine is for those who love farming, gardening, nature, preserving food, cooking great meals and who simply enjoy country life. Published 10 times a year and now in it's 29th year, those old enough to remember say Rural Delivery reminds them of the old Family Herald.

Regular features include articles on:

  • Large- & small-scale farming
  • Poultry
  • Keeping dairy goats; cows
  • Beekeeping; pasture management
  • "Songs to Sing" - recalling the words of favorite old songs & poems
  • Heating with wood
  • Down-home recipes for bread, cakes, squares, home-made wines, jams, jellies, pot-luck supper dishes.
  • Topical environmental issues of the day
  • Organic growing, attracting wildlife; natural pest control
  • Extensive Classified Ad section

Check It Out!
Now in its second printing!



Getting Rid of Alders:
100 Seasons of Farm and Country Living
from Rural Delivery magazine

Rural Delivery,
April 2009


Excerpts from Rural Delivery

HAND MOWING
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Strong Suspicions of Toxicity in One GMO Corn

READERS FAVORITE COOKBOOKS

BOOK REVIEW
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