Beef producers turn to Atlantic Beef for the latest information from research stations, for show results and for a sharing of breeding and production tips, and just plain news about what their beef farming neighbors are doing. It's published five times a year and includes regular columns such as "Where's the beef" - a calendar of cattle events and "Rib Ends" - snippets of beef info from all over the world.

Recent features in Atlantic Beef include:

Breeds and breeding; beef research; genetics; EPDs; Nappan Annual Performance Testing programs; bull sales (previews, guides and results); sire & dam selection; breeding; calving; weaning; farm equipment; grazing; forage crops; hay production; silage; pastures and pasture management (Intensive Management Grazing); fencing; gates; barn management; manure management; feedlots; identification; heifers; steers; feeder cattle; feedlots; 4-H; diseases; vaccinations & health care; parasite control; marbling; marketability; grooming; show preparation; market cattle sales & auctions; field day & show results

Breeds which have been featured include:

Charolais; Hereford; Shorthorns; Simmentals; Highland Cattle; Aberdeen Angus; Belted Galloways; Limousins; Gelbvieh; Salers; Blonde d'Aquitaine; Tarentaise; Lincoln Reds and Maine Anjou.